Produced in the Mâconnais region of Burgundy, Mâcon-Villages is vinified with no oak contact to retain the elegant aromas and clean, fresh character that this region is prized for. The vineyard soils have a high percentage of chalk and limestone which impart nuanced minerality to the final flavor.
The House of Louis Jadot has been producing exceptional Burgundy wines since its founding in 1859 by Louis Henry Denis Jadot. For the past 150 years, Louis Jadot has continued as one of the great names of Burgundy and has gained an international reputation for its superb red and white Burgundy wines. Louis Jadot is not only one of the largest producers of estate Burgundies of the Cote d’Or, but it is also one of the most celebrated exporters of premium Burgundies, owning close to 140 acres of vineyards from 24 of the most prestigious sites in Burgundy.
This wine is crisp, balanced, and delicately floral, Chardonnays from the Macon Villages are often made in the unoaked style and offer a magnificent sampling of what white Burgundy has to offer—without years of waiting and high dollar price tags.
This wine shows floral, apple, and citrus aromas with fresh, clean flavors and mineral undertones. Pair this with shellfish, crab cakes, or goat cheese, or enjoy it on its own
The next time you are shopping for wine remember this, within the greater Mâconnais, the Macon Villages wines are those within a few defined and optimally situated villages, either noted by the name Mâcon-Villages or as Mâcon followed by the name of the particular village, for example, Viré, Lugny, Azé, Bray or Burgy.