Saturday & Sunday Brunch

Breakfast

FARMER’S BREAKFAST 12

Two Eggs your way + Applewood bacon + Country Potatoes + Toast or Fresh Fruit

Kids Farmer’s Breakfast (*GF) 6

MONTE CRISTO 18

Brioche French Toast + Ham + Swiss + Peach Jam + Syrup + Country Potatoes or Fresh Fruit

BISCUITS & GRAVY 12.5

House-made Biscuits + Sausage Gravy + Fruit or Potatoes

CHICKEN & WAFFLES 20

Fried Chicken + Waffle + Hot Honey Glaze + Peach Preserves

BRIOCHE FRENCH TOAST 12

Brioche + Peach Jam + Whip Cream + Powdered Sugar + Syrup

CRABBY EGGS BENNY MARKET PRICE

Two Pan-seared Crab Cakes + Two Poached Farm Eggs + Chimichurri Hollandaise + Country Potatoes or Fresh Fruit

BREAKFAST POUTINE 14

Breakfast Potatoes + Eggs + Cheese Curds + Sausage Gravy + Green Onions

STEAK & EGGS 26

Black Angus Flank Steak + Chimichurri Hollandaise Sauce + Two Eggs + Country Potatoes

BREAKFAST TACOS 12.5

Applewood Bacon + Red Peppers + Bourbon Onions + White Cheddar + Scrambled Eggs + Jalapeño Cream Sauce

BIG RACK BREAKFAST SANDWICH 14

Applewood Bacon + Ham + American Cheese + Hollandaise + 2 Fried Eggs + Wheat Bread + Fries

WAFFLES 16

Syrup + Whip Cream + Peach Preserves

Build Your Own Omelet

Three Eggs or Egg Whites + Country Potatoes or Fresh Fruit 14
Extra ingredients – 0.75 each

Choose 1 Meat: Applewood Bacon, Ham or Sausage

Choose 1 Cheese: Five Cheese Blend, White Cheddar, American Chevre

Choose 2 Veggies: Mushrooms, Tomatoes, Onions, Peppers, Spinach

Signatures & Favorites

THE BIG RACK BURGER 16.5

Bacon + American Cheese + Rack Sauce + Lettuce + Onion + Tomato + Brioche Bun + Fries

Add a Fried Farm Egg 2 ~ Cheese Upgrade 1.5

CRAB STUFFED PRETZELS 16

Bacon + Fresh Herbs + Old Bay Seasoning

COMPANION PRETZELS 12

Beer Cheese or Grain Mustard

FRIED CHICKEN SANDWICH 20

Swiss Cheese + Bacon + Garlic Dill Mayo + Lettuce + Onion +
Tomato + Pickle + Brioche Bun + Fries


Soup & Salads

PEACH SALAD 15

Peach Preserves + Arugula + Pickled Onion + Candied Pecan + Chevre + Raspberry Balsamic Dressing

MARINATED TOMATO SALAD 15

Marinated Tomatoes + Mozzarella + Red Onion + Cucumber + Basil + Mixed Greens

CHEF’S SEASONAL SOUP 5

Cup

CAESAR SALAD 13

Leaf Lettuce Chiffonade + Parmesan + Anchovies + Shaved Onion + House Croutons + House-made Dressings

Specialty Drinks

BLOODY MARY

Your Choice of Vodka + Olives + Bourbon Bacon + Lime + Option of Salted Rim
– Vodka Price + 2 – Make it Bottomless 16.50

SANGRIA 7.5

Red or White Wine + Fruit
– By the pitcher 25

RACK HOUSE BLOODY MARY 7

House Infused Peppercorn Vodka + Olives + Lime + Bourbon Bacon + Cayenne Salted Rim
– Make it Bottomless 16.5

SEGURA VIUDAS 8.5

Sparkling Brut Cava

MIMOSA 7

Sparkling House Wine + Orange Juice 
– Make it bottomless 16.5

SPIKED SLUSHY 8

Ask your server for the slushy options

Drinks & sides

SOFT DRINKS BY THE GLASS 2.5

Milk, Pineapple Juice, Chocolate Milk, Cranberry Juice, Orange Juice

REFILLABLE DRINKS 2.5

Coffee, Un-sweet Tea, Lemonade, Hot Tea, Coke, Diet Coke, Sprite, Mellow Yellow, Dr. Pepper

SIDES 

Applewood Bacon 3
2 Eggs 4

Extra Biscuit 3

Gravy 3

Sausage 3
Country Potatoes 4
Toast Brioche or Wheat 2
Fresh Fruit 4
Mac & Cheese 6
Side Salad 5
Fries 4.25


In accordance with Missouri law, and the regulations set by Visa, MasterCard and Discover, we impose a 2% surcharge on credit cards, which is not greater than our cost of acceptance.

Consuming raw or uncooked meats, seafood, cheese, and eggs may increase the risk of foodborne illness. Not all ingredients are listed on the menu. Please let us know if you have any specific allergies.