The Rack House Kitchen Wine Whiskey® is excited to offer a Wine Club which allows us to build stronger relationships with our guests as well as provide discounts on great wine from around the world.
We will reward our Wine Club members for the purchases they make at The Rack House Kitchen Wine Whiskey®. We will track your purchases for you. Once you reach $500 we’ll give you a free $25 gift card.
Tracked purchases are for the Club Member plus up to one guest. Not applicable on purchases for more than a total of two guests, payments for the banquet room events, or the quarterly wine club membership fee.
Raised among the vines in the Langhe region of Piedmont, 3rd generation winemaker Luca Bosio inherited “native intelligence” and natural ability for farming from his parents and grandparents. His talent for growing grapes was uncanny, so he did what any aspiring grape grower would do: he enrolled in the enology program at the famed University Read more…
Read MoreNestled in the shadow of Northern Italy’s Dolomites and in the heart of Veneto’s famed Treviso District, Bonotto delle Tezze is a winery with ancient and historic ties to Venetian winemaking traditions. Founded over 600 years ago near the tiny hamlet of Malanotte, the estate was known for centuries as the primary wine supplier to Read more…
Read MoreThe grapes are harvested from the gently sloping terrain with good drainage and cooler soil temperatures naturally limit the size of the crop, thereby increasing grape and wine quality. In addition to unique landscapes with various soil types, Monterey County is the only winegrowing region in the world to include four different regions differentiated by Read more…
Read MoreHeinz Eifel is a brand of German Riesling wines that are crafted from the highest quality grapes processed with only the most modern standards, techniques and technology. Unlike many larger German wineries, Heinz Eifel himself has control over the entire winemaking process — from vine to bottle.Heinz Eifel ‘Shine’ Riesling is made from grapes harvested Read more…
Read MoreChardonnay is one of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. Read more…
Read MoreWashington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills, and Walla Walla Valley. One of the fascinations of these Columbia Read more…
Read MoreRaised among the vines in the Langhe region of Piedmont, 3rd generation winemaker Luca Bosio inherited “native intelligence” and natural ability for farming from his parents and grandparents. His talent for growing grapes was uncanny, so he did what any aspiring grape grower would do: he enrolled in the enology program at the famed University Read more…
Read MoreBorn in Cape Town and named for a wandering dog who led two young travelers backpacking across South Africa’s Wild Coast, Lubanzi is a true start-up, sustainable, and socially-conscious wine company that focuses on crafting fairly produced wines that punch above their weight and create a difference in the lives of the laborers who work Read more…
Read MoreGrapes are sourced from Washington State’s award-winning most northern vineyard sites, located in the Ancient Lakes AVA and Wahluke Slope. The vineyards have diverse and complex topography with south and north-facing slopes with soils deposited from Missoula, Montana’s glacial lakes. The vineyards boast a variety of soils, from sand to small particle silt, that sits Read more…
Read MoreVilla Carumè wines are produced in the heart of Sicily, in the northwestern area, which is particularly focused on the production of high-quality grapes. This unique location takes advantage of the insular-Mediterranean climate, perfect for viticulture. Their property extends for 100 hectares of vineyards out of 110 hectares of land, owned by the Caruso family. Read more…
Read MoreIn the production of this elegant sparkling wine we see 3 main grape varieties Macabeo, Chardonnay, and Pinot Noir which grows in the vineyards of Joan Raventos Rosell who is also the winemaker. Harvesting is carried out only when the berries have reached optimum maturity to balance the alcoholic strength, acidity, and freshness. Berries are Read more…
Read MoreHailed as the star red variety in Spain’s most celebrated wine region, Tempranillo from Rioja, or simply labeled, “Rioja,” produces elegant wines with complex notes of red and black fruit, crushed rock, leather, toast, and tobacco, whose best examples are fully capable of decades of improvement in the cellar. Rioja wines are typically a blend Read more…
Read MoreWines are sourced from Washington State’s award-winning most northern vineyard sites, located in the Ancient Lakes AVA and Wahluke Slope. The vineyards have diverse and complex topography with south and north-facing slopes with soils deposited from Missoula, Montana’s glacial lakes. The vineyards boast a variety of soils, from sand to small particle silt, that sits Read more…
Read MoreIt began on backcountry roads and among the vines. The Beckstoffer family arrived in the Napa Valley in 1975 and the young son of a future pioneer spent his days in the vineyards throughout every growing season, cultivating deep roots. Brought up to respect the land and its fruit, Tuck naturally sought out the practice Read more…
Read MoreThe second wine in the red category is on the other end of the spectrum. This is a red Moscato named Serena. The grapes are hand-picked in small baskets around the first weekend in September. They are then destemmed and squeezed, followed by maceration on skins for about 24-36 hours before being pressed. The must Read more…
Read MoreAn icon and leading region of New Zealand’s distinctive style of Sauvignon blanc, Marlborough has a unique terroir, making it ideal for high quality grape production (of many varieties). Despite some common generalizations, which could be fairly justified given that Marlborough is responsible for 90% of New Zealand’s Sauvignon Blanc production, the wines from this Read more…
Read MoreThe 2019 Kung Fu Girl Riesling out of the Ancient Lakes appellation of Washington State is the brainchild of Charles Smith. One night, Charles was eating Chinese takeout and watching a fight scene in a notorious martial arts film when he had an idea: a killer white wine made to be paired with Asian food. Read more…
Read MorePale straw in color with floral aromas. Pacific Rim Chenin Blanc is vividly bright with flavors of pear, quince and grapefruit essence. It has a drier style, which closely resembles the Loire Valley style rather than a CA Chenin. Exceptional single vineyard selections from some of their most prized vineyards in the Columbia and Yakima Read more…
Read MoreQuilt is Joe Wagner’s tribute to the character of Napa Valley and its rolling patchwork of vineyards. Each wine in the collection is crafted from vineyards hand-selected by Joe, a native of Napa Valley and fifth-generation winemaker. At 19 he started working alongside his father at Caymus Vineyards. Then, in 2001, created Belle Glos, with Read more…
Read MoreRaptor Ridge sources from our estate vineyard in the Chehalem Mountain AVA, Tuscowallame, along with a select of other Willamette Valley sites – up to 12 in a given vintage spanning multiple sub-appellations in the region. These long-term partnerships has given them more “ingredients” with which to blend and ultimately provide complexity in the winemaking Read more…
Read MoreThe 2016 Dante Merlot from Michael Pozzan comes to us from California. Merlot is an easy-going red variety with generous fruit and a supple texture, Merlot can be made into a range of styles from everyday-drinking to world-renowned and age-worthy. Merlot is the dominant variety in the best wines from Bordeaux’s Right Bank regions of Read more…
Read MoreResponsible for some of Washington’s most highly acclaimed wines, the Walla Walla Valley has experienced a surge in popularity in recent years and is home to both historic wineries and younger, up-and-coming producers. The Walla Walla Valley, a Native American name meaning “many waters,” is located in southeastern Washington; part of the appellation actually extends Read more…
Read MoreTiny and entirely composed of craggy, jagged and deeply terraced vineyards, Priorat is a Catalan wine-producing region that was virtually abandoned until the early 1990s. This Spanish wine’s renaissance came with the arrival of one man, René Barbier, who recognized the region’s forgotten potential. He banded with five friends to create five “Clos” in the Read more…
Read MoreThe Crane Assembly was founded in 2012 by friends Dave Phinney, Darryl Browman, Kevin A. Fox, and Byran Sandoli when they purchased one of Napa Valley’s historic viticultural landmarks. An eight-acre vineyard that was planted by the famous Dr. George Beldon Crane. Located in the gravel rich soils of southern St. Helena, it is believed Read more…
Read MoreJust east of Tours, on the right bank of the Loire, lies the plateau of Vouvray. Here Chenin Blanc is carefully cultivated in fields of ancient stone and crafted into some of the finest white wines on the planet. The Domaine was an early adopter of biodynamics, and these vines — divided into the three Read more…
Read MoreResponsible for some of Washington’s most highly acclaimed wines, the Walla Walla Valley has experienced a surge in popularity in recent years and is home to both historic wineries and younger, up-and-coming producers. The Walla Walla Valley, a Native American name meaning “many waters,” is located in southeastern Washington; part of the appellation actually extends Read more…
Read MoreA rugged and topographically diverse cool-climate appellation with a rich history, the Santa Cruz Mountains AVA stretches from Half Moon Bay, just south of San Francisco, to the northern border of Monterey County. Elevations range from 800 feet to upwards of 3,000 and microclimates vary substantially depending on which side of the mountains the vineyards Read more…
Read More30 small families, mainly from the Cote des Blancs where Chardonnay dominates, founded Jacquart, the original “grower champagne”, in 1962. The early days were difficult, but the small co-op had a big leader, and before long growth and expansion took place. Jacquart’s ascendancy is a major success story in the history of modern Champagne. By Read more…
Read MoreRich clay soil that is strikingly similar to those of Napa and Bordeaux stretches around the Westside Hills of Paso Robles where every site that contributes to My Favorite Neighbor is farmed using organic, and for some, biodynamic, practices. These old-school values are fused with a winemaking approach that is driven by science and cutting-edge Read more…
Read More2018 was a challenging vintage for Trediberri. The wines resulting from their various vineyards couldn’t be more different. The best parcels were particularly serious and profound (as such important vineyards should be almost every year), whereas Berri Vineyard provided a pretty wine missing depth. Blending all the wines was key, and the result is a Read more…
Read MoreFlora Springs is a family endeavor that epitomizes hard work, dedication, and teamwork. The vitality of this family is obvious as they set about the task of growing great grapes and making delicious wine. It all began over 20 years ago when Jerry and Flora Komes bought the first vineyard – a vineyard with lots Read more…
Read MoreLocated at the gateway of Napa Valley, along its main artery, Highway 29, Ashes & Diamonds Winery’s mid-century approach extends to its architecture. As an homage, the iconic zig-zag roof and portholes are a few of the iconic references to the heritage of California’s mid-century modern design, seamlessly integrated with a state-of-the-art wine production facility Read more…
Read MoreO’Shaughnessy Estate Winery sits at 1,800 feet on the heralded Howell Mountain appellation in Napa Valley. Founded in 1996, the estate encompasses one hundred and twenty acres. Winemaker Sean Capiaux has overseen the planting of the vineyard and selected numerous clones of Cabernet Sauvignon and all seven of the historic Bordeaux varietals for this unique Read more…
Read MoreAt the end of the 1800s, Giuseppe Benanti, grandfather of Dr. Giuseppe Benanti, began the production of wines on one of his father’s old farms on the slopes of Mount Etna, at Viagrande (Catania). In 1988, Giuseppe Benanti revived the family’s old passion, with an extensive and selective study of the Etnean soils highly devoted Read more…
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