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Benanti Etna, Rovittello Rosso; 2013

Benanti Etna, Rovittello Rosso; 2013

by rackhouse | Dec 30, 2021 | Premium Wine Club, Sommelier Notes

At the end of the 1800s, Giuseppe Benanti, grandfather of Dr. Giuseppe Benanti, began the production of wines on one of his father’s old farms on the slopes of Mount Etna, at Viagrande (Catania). In 1988, Giuseppe Benanti revived the family’s old passion, with an...
Arietta On The White Keys, White Blend; 2019

Arietta On The White Keys, White Blend; 2019

by rackhouse | Dec 30, 2021 | Premium Wine Club, Sommelier Notes

On the White Keys is a blend of 74% Sauvignon Blanc and 26% Semillon, the 2019 Arietta white wine jolts the palate with a burst of positive energy. It is incredibly fresh, with notes of Meyer lemon, white peach, and orange peel mingling with hints of vanilla bean, pie...
Maggy Hawk, White Pinot Noir; 2019

Maggy Hawk, White Pinot Noir; 2019

by rackhouse | Dec 30, 2021 | Premium Wine Club, Sommelier Notes

The northern half of Anderson Valley – what locals call The Deep End – is typically shrouded in a thick fog that rolls in from the nearby Mendocino coastline. Here, the Maggy Hawk Vineyard, Skycrest Vineyard, and Edmeades Vineyard are tucked away among the valley’s...
SMOKING GUN, CABERNET SAUVIGNON; 2016

SMOKING GUN, CABERNET SAUVIGNON; 2016

by rackhouse | Dec 30, 2021 | Premium Wine Club, Sommelier Notes

From an early age, Cole followed his dad around vineyards and wineries. He, like his father, loves the smell of the earth and has a strong respect for history and for past generations in Napa Valley. Cole went off to Montana State to study business management and to...
Zillinger Numen, Riesling; 2018

Zillinger Numen, Riesling; 2018

by rackhouse | Dec 30, 2021 | Premium Wine Club, Sommelier Notes

Niederösterreich, or Lower Austria, is a wine region in the northeast of Austria bordering Slovakia and the Czech Republic. It is the country’s largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres)...
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    The Rack House Kitchen Wine Whiskey®

    5065 State Highway N
    Cottleville, Missouri 63304
    (636) 244-0574

    The Rack House Kitchen Wine Whiskey® Hours

    Monday: Closed
    Tuesday: 3 pm – 10 pm
    Wednesday: 3 pm – 10 pm
    Thursday: 3 pm – 10 pm
    Friday: 3 pm – 11 pm
    Saturday: 11 am – 11 pm
    Sunday: 11 am – 4 pm
    Reservations Strongly Recommended, especially on Fri and Sat Nights, Sunday Brunch, Holidays or other special events.

    *The kitchen closes approx. 1 hour prior to close of business or 9pm on Fri/Sat.
    **Closed on most major holidays.

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