We are excited to have Steve Wood, CSW with Vintegrity and Brian Jewell of Vine St. Imports with us as we explore the exciting wines from the Southern Hemisphere. The night will feature a 5 wine tasting and dinner buffet followed by a small bit of dessert.
Wine:
- Auntsfield – Sauvignon Blanc 2022, Marlborough, New Zealand
- Blackwater ‘Underdog’ – Chenin Blanc 2022, Swartland, South Africa
- Magna Montis ‘Tupungato’ -Malbec 2022, Uco Valley, Argentina
- Thistle & Weed ‘Nastergal’ – Red Wine 2021, Western Cape, South Africa
- Dandelion ‘Pride of the Fleurieu’ – Cabernet Sauvignon 2020, Fleurieu, Australia
Chef Clayton and his team are excited to bring you an excellent gluten-free dinner buffet that will showcase the Southern Hemisphere.
Current Wine Club members will receive a $10 credit, per ticket, toward any wine purchased that night. (offer only valid for 2 tickets purchased)
Get your tickets here!