Join us for our New Year’s Eve Prix Fixe Dinner
Seating’s held at 4pm, 4:30pm, 5:45pm, 6:15pm, 7:30pm, 8pm, 9:15pm
To make reservations call 636-244-0574 or visit our website.
New Year’s Eve 2023
3 Course – $78 – Soup or Salad, Entrée, Dessert
4 Course – $92 – Sour or Salad, Appetizer, Entrée, Dessert
Coursed dinner includes bread service and a glass of Champagne
A la Carte available
SOUP/SALAD – $12
Apple Butternut Bisque (GF, Vegetarian)
Toasted Pumpkin Seeds + Creme Fraiche + Pickled Apples
Warm Kale Salad (GF, Vegetarian)
Goat Cheese + Red Wine Poached Pear + Pecans + Shaved Red Onion
APPETIZERS – $15
Butternut Mushroom Ravioli (Vegetarian)
Hazelnut Brown Butter + Micro Greens + Creme Fraiche
Duck Confit & White Bean Cakes (GF)
Apple Onion Marmalade + Micro Green Salad
Mushroom Tartlets (Vegetarian)
Caramelized Fennel + Bleu Cheese Mousse + Fig glaze
ENTREES – $58
Prime Rib (GF)
Truffle Dill Whipped Potato + Spaghetti Squash + Au ju + Horseradish Sauce
Poached Halibut (GF)
Braised Greens + Confit Hasselback Fingerlings + Lemon Mustard Beurre Blanc
Veal Osso Bucco (GF)
Beef Broth + Celery Root Puree + Cippolini + Baby Carrots
Cornish Hen (GF)
Roasted Celery Root + Butternut + Fingerlings + Rosemary Orange Glaze
DESSERT – $12
Paris-Brest
Choux Pastry + Praline Cream + Roasted Figs
Chocolate Espresso Layer Cake
Champagne cream + Espresso Dust + Chocolate ganache
A credit card is required for reservations. $10 per guest may be charged if you cancel within 48 hours of your reservation. There is a 1 hour 45 minute limit on your dining experience in order to accommodate all reservations.