We are excited to welcome back Jason Ledbetter with Tavolo Vigneto as he introduces us to the line of Ciro Biondio wines from the slopes of Mount Etna. As we taste through each wine Jason will explain the microclimate, peculiar to the foothills of Etna, the diversity of the sandy volcanic soil, rich in minerals and differing quite dramatically from one vineyard to the next, plus the huge diurnal shift in temperature all contribute to the unique characteristics of the wines.
The Wine:
Ciro Biondi Etna Bianco 2021
Ciro Biondi Pianta Etna Bianco
Ciro Biondi Etna Rosso 2021
Ciro Biondi San Nicolo
Ciro Biondi Cisterna Fuori
Ciro Biondi Etna Bianco 2021
Ciro Biondi Pianta Etna Bianco
Ciro Biondi Etna Rosso 2021
Ciro Biondi San Nicolo
Ciro Biondi Cisterna Fuori
The Food:
Fried Calamari
Fried Calamari
Marinated Salad – Pepper + Onion + Artichoke + Tomato + 5 Cheese Blend
Mushroom Parmesan Risotto
Seasonal Roasted Vegetables
Zucchini White Fish Piccata
Pork Braciole – Prosciutto + Bread Crumbs + Swiss + Spinach + Herbs
Seasonal Roasted Vegetables
Zucchini White Fish Piccata
Pork Braciole – Prosciutto + Bread Crumbs + Swiss + Spinach + Herbs
Cannoli – Strawberry Pastry Cream + Chocolate Pearls
A ticket purchase is required to attend.
Current Wine Club members will receive a $10 credit, per ticket, toward any wine purchased that night. (offer only valid for 2 tickets purchased).
Current Wine Club members will receive a $10 credit, per ticket, toward any wine purchased that night. (offer only valid for 2 tickets purchased).
We kindly request that no substitutions be made but we may be able to accommodate dietary restrictions if alerted prior to the event. Please email josh@therackhousekww.com
Click HERE for tickets