October 7

Sheridan Vineyard 5 Course Wine Dinner


Sheridan Vineyard 5 Course Wine Dinner

The one and only “Big John” Caudill will be on hand to lead us through the great wine from Yakima Valley! Chef Matt has tasted through the amazing wines and will pair 5 delicious dishes with 5 different Sheridan wines :

Course 1
Baked Brie
Pastry + Apple Jelly + Apple Compote

Course 2
Oscar Benedict
Asparagus + Crab + Hollandaise + Poached Egg

Course 3
Lamb Merguez
Spiced Lamb + Chili Compote + Chickpea + Cream Fraiche

Course 4
Cinnamon Smoked Duck
Golden Beet Gelee + Chocolate Cherry Gastrique

Course 5
Chocolate + Raspberries
Chocolate Mousse + Gluten Free Chocolate Cake + Raspberry Gel + Bourbon

Their vineyard site, high in the western hillside slopes of the Yakima Valley proved worthy of a traditional, old-world estate winery. Initially planted in 1997 with 10 acres each of Cabernet Sauvignon, Cabernet Franc, Merlot, and Syrah, Sheridan Vineyard now boasts 100 acres under vine and regularly receiving accolades from the top industry reviews.

Reserve Your Tickets Now!


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