Join us for our New Year's Eve Prix Fixe Dinner Seating's held at 6:00, 6:45, 7:45, 8:30, and 9:15. To make reservations call 636-244-0574 or visit here 3 Course - $62 – 1 Starter or Small + 1 Big + 1 Sweet 4 Course - $70 – 1 Starter, Small, Big, and Sweet A la Carte available For the tab House-made Sourdough Bread + Whipped Butter – 8 Artisan Cheese Plate – 15 Select Cheeses + Wine Poached Pears + Local Nuts Starters - 14 Smoked Potato Velouté White Cheddar + Bacon + Scallion Pistou Little Gem Salad House Caesar Dressing + White Anchovies + Parmesan Cheese + Sourdough Crumble + Cured Egg Yolk Small Plates - 18 Duck Pastrami Sweet Mustard + Dill + Beet Gelee + Pickled Onion + Sourdough Trout Panade Trout Roe Beurre Blanc + Horseradish + Red Cabbage + Carrot Bigger Plates 37 Prime Rib Bordelaise Sauce + Broccoli Fondue + Bleu Cheese Au Gratin + Horseradish Cream Roasted Game Hen Forestiere Sauce + Mushroom Risotto + Carrots Scallop Fettuccini Bay Scallops + Cream Sauce + Bacon + Pistou Desserts 12 Chocolate and Caramel French Chocolate Mousse + Dolce de Leche + Chocolate Touile + Butterscotch Gel Baked Alaska Toasted Meringue + Pecan + Maple Ice CreamNew Year’s Eve Menu